The Super Full Moon of March 19th arrived in Vietnam last night. After reading that it only occurs every 20 years or so, and that the moon would be 14% larger than normal, I readied myself with moonrise information. I scouted out the hotel grounds for photo op locations. I had no idea where the moon would rise but was out and searching at 5:40pm.
And that brings up another question; what type of fish have I been ordering? The menu may have several different fish listed but when I question further I find out they only offer the one fish I have eaten since arriving. It is not very good, it is always overcooked and the flavor goes from bland to hideous. I find myself forcing down food and trying not to think about what I am eating or where it came from.